niedziela, 28 grudnia 2014

Coconut Millet Porridge


I can describe this porridge in three words: nutritious, filling and coconutty. For coconut lovers like me :)


Ingredients:

  • 3/4 cup millet flakes
  • 3/4 cup coconut milk
  • 3/4 cup water
  • 1 handful of coconut flakes, toasted

Preparation:

Place all the ingredients in a saucepan and bring to the boil. Simmer for about 5 minutes. Sprinkle with some coconut flakes on top.
Serve and enjoy :)


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